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edible gardens
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Mission Fig Tapenade
Toasted Date and Blue Cheese appetizers
Baked Brie and Mission Fig or Cranberry Balsamic Spread
Goat Cheese Crepes with Mission Fig Spread
Basil Panini with Balsamic Spread
Salads and Light Fare
Apples and Walnut Salad
Balsamic Roasted Acorn Squash
Balsamic grilled Veggies
Spinach, Caramelized Onions and balsamic
Grilled Salmon with Pomegranate Reduction Sauce
Glazed Baby Beets
Swordfish with Ginger-Fig Balsamic
Spanikopitta
Spring Rack of Lamb with Mission Fig Spread Balsamic Sauce
Roasted Garlic Rosemary Spuds
Summertime Grilled Veggies
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